Courses
Career Development & Soft Skills
Food Safety & Hygiene
Health & Social Care
- ADHD Awareness
- Allergen Awareness
- Asbestos Awareness
- Asbestos Awareness IATP
- Asbestos Awareness for Architects and Designers
- Autism Awareness
- CDM Awareness
- Care Certificate
- Children and Young People's Mental Health
- Dementia Awareness
- Depression Awareness
- Developing A Workplace Mental Health Policy
- Diabetes Awareness
- Dignity and Privacy
- Drug and Alcohol Awareness
- Duty of Care
- Emergency First Aid at Work - Online Annual Refresher
- Emergency First Aid at Work For Irish Audiences
- End of Life Care
- Environmental Awareness
- Epilepsy Awareness
- Handling Information in a Care Setting
- Health and Safety in a Care Setting
- Infection
- Introduction to Personal Safety for Lone Workers
- Introduction to the Safe Handling of Medicines
- Learning Disability Awareness
- Managing Sickness and Absence
- Mental Capacity Act and Deprivation Of Liberty Safeguards
- Mental Health Awareness
- Mental Health First Aid
- Moving and Handling People
- Noise Awareness
- Nutrition and Hydration
- Paediatric First Aid
- Person-Centred Care
- Safeguarding Adults
- Safeguarding Children
- Sharps Awareness
- Stroke Awareness
- Supervising Mental Health at Work
- Understanding your Role in Care
Workplace Safety & Compliance
- Abrasive Wheels
- Assessing Display Screen Equipment
- Basic Fire Safety Awareness
- Basic Fire Safety Awareness for Care Homes
- Basic Legionella Management
- Behavioural Safety
- Control of Substances Hazardous to Health (COSHH)
- Display Screen Equipment Awareness
- Electrical Safety
- Fire Doors
- Fire Extinguisher
- Fire Marshal
- Fire Marshal for Care Homes
- Hand Arm Vibration
- Hot Works
- IOSH Managing Safely
- Introduction to Risk Assessment
- LOLER
- Ladder Safety
- Level 1 Food Safety - Catering
- Level 1 Food Safety - Manufacturing
- Level 1 Food Safety - Retail
- Level 1 Health and Safety in a Construction Environment (Leading to CSCS Green Card)
- Level 1 Health and Safety in a Construction Environment Accredited Exam
- Level 2 Food Safety - Catering
- Level 2 Food Safety - Manufacturing
- Level 2 Food Safety - Retail
- Managing Occupational Health
- Manual Handling
- NVQ Unit - Conforming to General Health, Safety and Welfare in the Workplace
- PUWER
- Portable Appliance Testing (PAT)
- Preparation for the CITB Health, Safety and Environment Test
- RIDDOR
- Slips, Trips and Falls
- Supervising Food Safety - Level 3
- Working at Height
- Working in Confined Spaces
- Workplace Health and Safety
Workplace & Business Skills
- Conflict Resolution in the Workplace
- Customer Service
- Cyber Security
- Developing Good Employee Relations
- Effective Delegation
- Equality, Diversity and Discrimination
- Introduction to Emotional Intelligence
- Leadership Skills
- Negotiation
- Objective Setting
- Principles of Communication
- Problem Solving in a Workplace
- Project Management
- Sales Skills
- Stress Management
- The Principles of Performance Management
- Time Management
- Your Personal Development
Short Courses
Security & Emergency Preparedness
